Served with homemade bread

Marinated olives

A classic middle eastern meze of chickpeas, tahini, garlic, olive oil and lemon juice

Tender leaves of fresh spinach mixed with carrots, yoghurt , tahini and garlic

Chargrilled peppers topped with feta cheese, olive oil and a hint of garlic

Minted yoghurt Turkish dip with cucumber and garlic

Homemade stuffed vine leaves filled with a tasty rice mixture

Chargrilled aubergine and green peppers mixed with crushed garlic, parsley, tahini and olive oil

Appetiser with aubergine and vegetable ragout in a tomato sauce

homemade soup of the day

Oven baked meatballs served with a rich tomato sauce topped with mozzarella

Spicy chicken wings grilled on charcoal, served with homemade BBQ sauce

Charcoal grilled spicy Turkish sausage served on a bed of lettuce

A much loved Cypriot cheese lightly grilled and served with lettuce

Deep fried pastry parcels filled with feta cheese and spinach

Battered squid served with tartare sauce

Chargrilled prawns served with garlic butter and wine sauce

Fishcakes served with cranberry sauce and salad garnish

Oven baked garlic mushrooms with rosemary, white wine and creamy sauce

Selection of cold starters

Delicious selection of Fishcakes, kofte, halloumi, sucuk and Sara borek

A selection of favourite cold and hot starters, including sucuk and halloumi